top of page
Modern%20City_edited.jpg

Sotto Sotto Oakville

YOUR FUTURE BEGINS HERE

Job Description

    Sotto Sotto Oakville
    Job details
    • Location 139 Trafalgar Road suite 106 Oakville, ON L6J 3G4
    • Work location On site
    • Salary 36.00 hourly / 30 hours per week
    • Terms of employment Permanent employment Full time
    • Night, Day
    • Starts as soon as possible
    • Vacancies 1 vacancy
    Overview
    Languages
    English
    Education
    • Secondary (high) school graduation certificate
    • or equivalent experience
    Experience
    1 year to less than 2 years
    On site
    Work must be completed at the physical location. There is no option to work remotely.
    Work setting
    • Urban area
    Responsibilities
    Tasks
    • Analyze budget to boost and maintain the restaurant’s profits
    • Develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies
    • Evaluate daily operations
    • Modify food preparation methods and menu prices according to the restaurant budget
    • Plan and organize daily operations
    • Recruit staff
    • Set staff work schedules
    • Supervise staff
    • Train staff
    • Conduct performance reviews
    • Organize and maintain inventory
    • Ensure health and safety regulations are followed
    • Negotiate with clients for catering or use of facilities
    • Participate in marketing plans and implementation
    • Address customers' complaints or concerns
    • Provide customer service
    • Manage events
    Supervision
    • 3-4 people
    • 5-10 people
    Experience and specialization
    Computer and technology knowledge
    • MS Office
    • MS Windows
    • Point of sale system
    Additional information
    Transportation/travel information
    • Public transportation is available
    Work conditions and physical capabilities
    • Fast-paced environment
    • Work under pressure
    • Tight deadlines
    • Repetitive tasks
    • Physically demanding
    • Attention to detail
    • Standing for extended periods
    • Large workload
    Personal suitability
    • Accurate
    • Client focus
    • Dependability
    • Flexibility
    • Organized
    • Reliability
    • Team player
    • Ability to multitask
    Employment groups
    This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:
    Support for newcomers and refugees
    • Supports newcomers and/or refugees with foreign credential recognition
    Support for Indigenous people
    • Provides cultural competency training and/or awareness training to all employees to create a welcoming work environment for Indigenous workers
    Who can apply for this job?
    The employer accepts applications from:
    • Canadian citizens and permanent or temporary residents of Canada
    • other candidates, with or without a valid Canadian work permit
    How to apply
    Direct Apply
    By Direct Apply
    Additional ways to apply
    By email
    sottosottoristorante@gmail.com
    Advertised until
    To be determined

SHARE THIS JOB

Screen Shot 2021-02-18 at 7.43.01 PM.png

JOB CATEGORY

Hospitality

LOCATION

139 Trafalgar Rd suite 106, Oakville, ON L6J 3G4, Canada

JOB TYPE

["Full Time"]

EXPERIENCE LEVEL

1 year - 2 years

SALARY

["Hourly"]

PAY RATE

36

VACANCY

1

January 8, 2026 at 7:50:11 PM

JOB POSTED

restaurant manager

bottom of page